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EVERYTHING
SOURDOUGH

W Bakehouse is micro-bakery of slow-fermented, hand-made sourdough breads and confectionery based in Mandaluyong City. We strive to use premium local ingredients, combined with traditional baking methods to produce naturally-leavened, artisanal baked goods. 

Our online shop is open from Tuesday to Saturday for deliveries, serving both retail and B2B customers.

FEATURED

WHAT'S NEW

FEATURED

SPREAD BOXES

FEATURED

SPREAD BOXES

BANQUETS & EVENTS

CATERED ARTISANAL SOURDOUGH DELI & PASTRIES

Bring the W Bakehouse experience to your private gatherings, celebrations or corporate events. Package options are available, ranging from catered sandwiches and pastries set-up, to a full deli with coffee bar set-up, depending on your event-dining requirements.

PARTNERSHIPS

CAFE & RESTAURANT
CONCEPTS

We provide food concept solutions to restaurants and cafes, using our artisanal baked products. Get in touch with us to learn more or to schedule a meeting.

BUSINESS WE SUPPORT

PRODUCT CATEGORIES

DISCOVER WHAT'S BAKING

We bake small-batch breads, cookies, and treats made to comfort and delight. From everyday staples to indulgent bites, there’s something for every craving.

INSTAGRAM FEED